Named after an Italian expression meaning “About time!” the restaurant was the first to introduce Copenhageners to the true and honest cucina italiana – with an Umbrian accent. Thirty years on, Elvio Milleri and his wife Edelvita Santos still head the city’s best Italian operation, having also opened several informal *osteria*-style eateries and a quality bakery. Era Ora offers a well stocked cantina with more than 1,000 different wines – reason enough to spend an evening at this fine canalside eatery. The restaurant is awarded one star in the Guide Michelin.
Era Ora is open Monday to Saturday
Lunch can be enjoyed from 12am to 3 pm and dinner is served from 7pm to 12pm
Dinner reservations can either be made online, by phone.